Comments on: In Season: Asparagus http://dishragdiaries.com/recipes/side-dishes/in-season-asparagus/ Real Food. Real Life. Tue, 14 May 2013 00:06:17 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: DishragDiarist http://dishragdiaries.com/recipes/side-dishes/in-season-asparagus/comment-page-1/#comment-1505 DishragDiarist Thu, 16 Jun 2011 10:14:24 +0000 http://dishragdiaries.com/?p=1846#comment-1505 Valerie - :) Valerie – :)

]]> By: DishragDiarist http://dishragdiaries.com/recipes/side-dishes/in-season-asparagus/comment-page-1/#comment-1504 DishragDiarist Thu, 16 Jun 2011 10:14:13 +0000 http://dishragdiaries.com/?p=1846#comment-1504 Lori - I can't believe I forgot grilling it! Maybe because my husband is the griller... anyway, I love grilled asparagus, too! Lori – I can’t believe I forgot grilling it! Maybe because my husband is the griller… anyway, I love grilled asparagus, too!

]]> By: DishragDiarist http://dishragdiaries.com/recipes/side-dishes/in-season-asparagus/comment-page-1/#comment-1503 DishragDiarist Thu, 16 Jun 2011 10:13:22 +0000 http://dishragdiaries.com/?p=1846#comment-1503 Rachel, Mmmmm! I think I have had asparagus with blue cheese and walnuts; when I read your comment I sort of had a 'taste flashback!' And great idea with the eggs - yum! Rachel, Mmmmm! I think I have had asparagus with blue cheese and walnuts; when I read your comment I sort of had a ‘taste flashback!’ And great idea with the eggs – yum!

]]> By: Valerie http://dishragdiaries.com/recipes/side-dishes/in-season-asparagus/comment-page-1/#comment-1501 Valerie Thu, 16 Jun 2011 05:00:41 +0000 http://dishragdiaries.com/?p=1846#comment-1501 'you really can't screw it up...' is that a challenge madam? I have every confidence I could find a way. :) ‘you really can’t screw it up…’ is that a challenge madam? I have every confidence I could find a way. :)

]]> By: Lori A. http://dishragdiaries.com/recipes/side-dishes/in-season-asparagus/comment-page-1/#comment-1494 Lori A. Tue, 14 Jun 2011 21:04:15 +0000 http://dishragdiaries.com/?p=1846#comment-1494 I looooooooooove asparagus! The first time I tried it I didn't like it at all. My husband and I tried it as a fancy restaurant and I guess it was steamed with some sauce on it. So we decided we just didn't like asparagus. Then a friend of mine tossed them with olive oil, salt & pepper and grilled them and we fell in love. Now I either grill them or roast them in the oven. YUM! I also had a pizza at Central Market with asparagus & mushrooms. It was SO good! I looooooooooove asparagus! The first time I tried it I didn’t like it at all. My husband and I tried it as a fancy restaurant and I guess it was steamed with some sauce on it. So we decided we just didn’t like asparagus. Then a friend of mine tossed them with olive oil, salt & pepper and grilled them and we fell in love. Now I either grill them or roast them in the oven. YUM! I also had a pizza at Central Market with asparagus & mushrooms. It was SO good!

]]> By: Rachel http://dishragdiaries.com/recipes/side-dishes/in-season-asparagus/comment-page-1/#comment-1490 Rachel Tue, 14 Jun 2011 17:11:27 +0000 http://dishragdiaries.com/?p=1846#comment-1490 That's also my favorite way to make asperagus, except I top it with some real sea salt. My favorite add-ins are blue cheese and toasted walnuts. So devine! Another way we make it is to top the asperagus with over-easy eggs and swiss or parmesan cheese. Yum! That’s also my favorite way to make asperagus, except I top it with some real sea salt. My favorite add-ins are blue cheese and toasted walnuts. So devine!

Another way we make it is to top the asperagus with over-easy eggs and swiss or parmesan cheese. Yum!

]]>